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Strawberry Souffle
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> Summers are here and so our passion for ice-creams,souffles, mousses, ice-slush,shakes. So here’s my recipe for super cool strawberry souffle which needs just 3 ingredients and no baking recipe. Yes, for garnishing you can be as creative as you want. This special dish will beat the heat and soothe your dry throat. Since I am vegan, so again this recipe is eggless too.
Mango Halwa
Summer reminds us of mangoes. Mango is
Summer reminds us of mangoes. Mango is
Pineapple Burfi
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Veg -Dum Biryani
> > to make chapatis or roll out parathas ,then veg dum Biryani with right flavors and spices of your choice is the recipe you need.
Tortilla samosa
> I love samosas, and so do you.
Guacamole
> > Avocado has lots of essential oils,fats,vitamins which our tiny tots need. It also has fibers and doctors generally advise for 1 avocado per day for an infant or a growing baby.
Veg Quesadilla
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> Yesterday night, I learnt a new recipe from my dear friend Tripta – A veg Quesadilla ,which surely included veggies other than just “cheese”. I ate to my heart’s content, and now I want to share the yummy and quick recipe of making quesadilla at home with you all using minimals.
Baked Gujia
Holi is approaching and so our excitement. Gujia or Karanji is a sweet made on holi to celebrate the freshness of spring which starts on holi.
Rosy Sandesh
Sandesh or “Shondesh” is a famous Indian sweet prepared from paneer(cottage cheese). It is very delicious and easy to prepare. So whenever you have a sweet tooth craving and you have ample amount of paneer with you ,don’t hesitate to try this.
Kesari Malpua
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Holi is approaching and so our excitement for it. Holi is an Indian festival in which people play with colours ,flowers and water and with a spirit of oneness. So how can we forget the malpua ,which is made in almost every house of rajasthan during this festival. It is a kind of Indian pancake which tastes heavenly ,especially after playing a rigorous holi.
It can be made by two methods : one is deep frying and the other is shallow frying on a griddle or shallow pan. Since most of the people prefer healthy but tasty recipes,hence i have followed the second one i.e. shallow frying.